Press / Media releases
Press / Media releases
World Food Day 2026: ‘Innovate Today. Nourish Tomorrow’
Mitigating the effects of drought preventively
How biodynamic farming contributes to the management of drought
Stress-tolerant cucumbers, relaxed cows with horns
Research shows contributions of biodynamic farming to food quality, animal wellbeing and soil fertility
New Publication: On the Earth We Want to Live
Anthroposophy’s Contributions to Sustainable Development
From deserts to living landscapes
Sustainable farming projects in desert regions present best practice examples at the Goetheanum
Diversity strengthens the earth and human beings
On the occasion of World Food Day 2025 nutritionist Jasmin Peschke emphasizes the importance of healthy food systems
Biodynamic preparations promote microorganisms in the soil
Jürgen Fritz‘ model explains statistically significant results
"Agriculture needs cooperation"
Section for Agriculture champions sustainable farming
Transparent pricing for greater awareness and fairness
Today, on 6 March 2025, the campaign “Let’s Support Agriculture!” was launched in Italy by NaturaSì. The aim is to raise consumer awareness through…
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Complete archive
- Cooking teaches life skills – 2026-09-28
- Mitigating the effects of drought preventively – 2026-08-27
- Stress-tolerant cucumbers, relaxed cows with horns – 2025-12-09
- New Publication: On the Earth We Want to Live – 2025-11-28
- From deserts to living landscapes – 2025-10-16
- Diversity strengthens the earth and human beings – 2025-09-30
- Biodynamic preparations promote microorganisms in the soil – 2025-06-23
- "Agriculture needs cooperation" – 2025-05-30
- Agriculture of the future – 2025-05-29
- Transparent pricing for greater awareness and fairness – 2025-03-06
- Shaping Life – Sowing the Future – 2025-02-11
- "Rediscover what life truly is" – 2024-12-18
- 100 years of biodynamics worldwide – 2024-12-04
- Supporting self-sufficiency and independence – 2024-09-26
- Opportunism served “to save the soil” – 2024-09-02
- Healthy food as human right – 2024-08-23
- Insights into the worldwide biodynamic movement. ‘Living Farms’: a new magazine marks the centenary of biodynamics – 2024-06-25
- Nutrition Guide by Dr Jasmin Peschke: From Food System to Food Organism – 2024-06-19
- Publications on the Agriculture Conference 2024 – 2024-05-23
- What a celebration! – 2024-02-11
- "Learning to understand water means protecting life" – 2023-09-14
- Pictures from the Agriculture Conference 2023 – 2023-02-03
- Review of the Agriculture Conference 2022 – Quality through biodynamics - perceive, experience, develop – 2022-02-14
- Pictures from the agriculture conference 2022 – 2022-02-05
- Food quality one can taste and measure: Biodynamic farming‘s contribution to nutrition and climate – 2022-01-25
- The "Agricultural Conference 2022" will take place: – 2021-10-14
- Agriculture for life – 2021-09-19
- «Farming without pesticides is possible» – The contribution of biodynamic farming to the earth‘s health – 2021-06-11
- The earth – a living being – 2021-02-25
- Pictures from the conference 2021 "Breathing with the Climate Crisis" – 2021-02-24
- Beyond resilience: Section for Agriculture compiles research results – 2021-01-22
- Committed to a healthy earth – Climate, resilience and health are topics at the heart of the Section for Agriculture – 2020-12-11
- Multidimensional sustainability standard ‘Economy of Love’: Economy in tune with humanity and nature – 2020-07-01