Section for Agriculture
Section for Agriculture
Section for Agriculture
Section for Agriculture

Agriculture for a living Earth

Ideas, research and collaboration for the biodynamic movement worldwide.

29.09.26 | Maike Ehrlichmann und Jasmin Peschke

Food that doesn’t nourish?

What modern science says about the ‘degeneration’ of our food
‘And so even the most materialistic farmer today (…)…

09.09.26 | Narayan Wagle

When the Himalaya Moved

Reflections on the Situation in Nepal
A devastating flash flood swept away parts of the Himalayas, leaving a trail of…

29.08.26

Experimental Spaces to Deepen Biodynamics

7 online sessions to learn with and from one another
We have received many inspiring and…

28.08.26 | Ruben von Schwanenflügel und Jasmin Peschke

Cooking means being human

Humans are the only living beings on Earth that cook their food. No animal is capable of using heat or fire in such a way as to create something new – a…

07.08.26 | Eduardo Rincón und Ueli Hurter

Agriculture Conference – Call for Contributions

Biodynamics is not merely the application of knowledge and technique: it becomes an art of co-creation with the intelligent forces…

05.08.26 | Patrick Schellenberg

Innovation against severe drought

Claudia Meierhans and Markus Schwegler are breaking new ground to prepare their biodynamic Katzhof farm in the Canton of Lucerne, Switzerland…

04.08.26 | Martin Quantin

Climate-resilient agriculture

How can resilient agricultural systems be achieved?
June 2026 was the hottest on record in Western Europe and the…

03.08.26 | Lea Knöpfler and Jasmin Peschke

Food culture promotes good health

When it comes to a healthy diet, what we eat is crucial. But how we eat is at least as important. It is not just the food itself, but also…

27.07.26 | Fatma Abosamra and Ueli Hurter

Associated Office of the Section for Agriculture at the Goetheanum, Egypt

On 21 June 2026, the Associated Office of the Section for Agriculture at the Goetheanum, Egypt was…

22.07.26 | Interview with Ueli Hurter

Biodynamic agriculture under the conditions of smallholder agroforestry systems

As Co-Head of the Section for Agriculture at the Goetheanum in Dornach, Switzerland, Ueli Hurter…

30.06.26 | Martin Quantin

Biodynamic Preparations: Biostimulants for Soil and Compost?

A recent extensive study conducted by an Italian team (Piccolo et al., 2026) examines the biochemical and…

23.06.26 | Dr. Jasmin Peschke und Lea Knöpfler

‘One Health’: How the microbiomes of soil, plants and the human gut are interconnected (Part II)

A growing body of research is demonstrating just how closely the microorganisms in…

03.06.26

Wanting to live together!

Fifth issue of the Living Farms magazine
“You Never Farm Alone” – under this guiding theme, around 750 people from 46…

02.06.26

Call for Contributions for the Agriculture Conference 2027

Under the guiding principle ‘Working with the intelligence of life’ and with a particular focus on the microbiome, the…

02.06.26 | Martin Quantin

Dynamised high dilutions in agriculture: what do we know today?

In the search for more sustainable farming methods, farmers and researchers are exploring ways to strengthen…

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19.10.

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26.10.

14:00 – 16:00 Clock

SLW Veranstaltungen, Online offers, Ausbildung-Veranstaltung, bd trainers, Basic course, Deepening course, Ausbildung-Veranstaltung-Extern, Kräuter-Veranstaltungen, Oliven-Veranstaltung, Obstbau Veranstaltungen, Vertreterkreis Veranstaltungen, Präparate-Veranstaltungen, Beratung-Veranstaltungen, Forschung Veranstaltung, Saatgut Veranstaltungen, Weinbau Veranstaltungen, Agricultural Course

23.11.

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SLW Veranstaltungen, Online offers, Ausbildung-Veranstaltung, bd trainers, Basic course, Deepening course, Ausbildung-Veranstaltung-Extern, Kräuter-Veranstaltungen, Oliven-Veranstaltung, Obstbau Veranstaltungen, Vertreterkreis Veranstaltungen, Präparate-Veranstaltungen, Beratung-Veranstaltungen, Forschung Veranstaltung, Saatgut Veranstaltungen, Weinbau Veranstaltungen, Agricultural Course

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10.12.

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