Romana Echensperger, Master of Wine since 2015 talks about her recently published book „Von der Freiheit, den richtigen Wein zu machen – Biodynamisches Winzerhandwerk im Portrait“ supported by interesting experiences Georg Meissner, German viticulture researcher at the University of Kassel, in Geisenheim, knows to share.
Video: Wine practise meets research
20 May 2022
The author and Master of Wine in conversation with viticultural researcher Georg Meissner
Video: Wine practise meets research
| Viticulture
